Saturday, August 15, 2009

Natures Bounty

I have been doing a little canning lately. So far this year I have preserved or frozen the following.

9 Quarts and 3 Pints of peaches
33 Quarts and 18 pints of pickles (Split with my dear friend Carla)
22 Pints of Zucchini bread
5 Quarts of frozen green beans
5 Quarts of frozen raspberries
8 Quarts of frozen cherries
3 Quarts of cherry pie filling
30 ears of corn frozen, and 8 Quarts of corn cut off the cobs frozen

It is only the beginning of the season too, so I am sure there will be a lot more to come.

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